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Technology, Chemical Technology, & Biotechnology

! The Plasma Proteins (Second Edition), Volume IV

Editor(s): Frank Putnam
Information Provider: Elsevier
E-ISBN: 9780125684040
Publication Date: 1984
Book

! The Refinery of the Future

Author(s): James G. Speight
Information Provider: Elsevier
E-ISBN: 9780815520412
Publication Date: 2010
Book

! The Role of Catalysis for the Sustainable Production of Bio-fuels and Bio-chemicals

Editor(s): Kostas Triantafyllidis, Angelos Lappas and Michael Stöcker
Information Provider: Elsevier
E-ISBN: 9780444563309
Publication Date: 2013
Book

! The Roots of Organic Development

Editor(s): Jean-Roger Desmurs, Serge Ratton
Information Provider: Elsevier
E-ISBN: 9780444824349
Publication Date: 1996
Book

! The Stability and Shelf Life of Food (Second Edition)

Editor(s): P. Subramaniam and Peter Wareing
Information Provider: Elsevier
E-ISBN: 9780081004357
Publication Date: 2016
Book

! The Stability and Shelf-Life of Food

Editor(s): D. Kilcast and P. Subramaniam
Information Provider: Elsevier
E-ISBN: 9781855735002
Publication Date: 2000
Book

! The Structure of Complex Networks

Author(s): Estrada
Information Provider: Oxford University Press
ISBN: 9780199591756
Publication Date: 2011
Book

! The Substance of Language Volume II

Author(s): Anderson
Information Provider: Oxford University Press
ISBN: 9780199608324
Publication Date: 2011
Book

! The Visual Computer

Coverage: v. 1:1 (1985) - current issue
ISSN: 1782789
E-ISSN: 14322315
Journal

! The World of the Fullo

Author(s): Flohr
Information Provider: Oxford University Press
ISBN: 9780199659357
Publication Date: 2013
Book

! The Zebrafish: Cellular and Developmental Biology, Part B

Editor(s): H. William Detrich, Monte Westerfield, Leonard I. Zon
Information Provider: Elsevier
E-ISBN: 9780123870360
Publication Date: 2011
Book

! Theory and Practice of Emulsion Technology

Editor(s): A.L. Smith
Information Provider: Elsevier
E-ISBN: 9780126512502
Publication Date: 1976
Book

! Theory of Particulate Processes

Author(s): Alan Randolph
Information Provider: Elsevier
E-ISBN: 9780125796507
Publication Date: 1971
Book

! Theory of Particulate Processes (Second Edition)

Author(s): Alan Ranodolph
Information Provider: Elsevier
E-ISBN: 9780125796521
Publication Date: 1988
Book

! Thermal Technologies in Food Processing

Editor(s): P. Richardson
Information Provider: Elsevier
E-ISBN: 9781855735583
Publication Date: 2001
Book

! Thermal Uses and Properties of Carbohydrates and Lignins

Editor(s): Fred Shafizadeh
Information Provider: Elsevier
E-ISBN: 9780126377507
Publication Date: 1976
Book

! Thermochemical Processes

Author(s): C.B. Alcock, DSc, FRSC
Information Provider: Elsevier
E-ISBN: 9780750651554
Publication Date: 2001
Book

! Thermodynamics, Solubility and Environmental Issues

Editor(s): Trevor M. Letcher
Information Provider: Elsevier
E-ISBN: 9780444527073
Publication Date: 2007
Book
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