- Home
- Chemical technology
Chemical technology
! Food Labelling
Editor(s):
J.R. Blanchfield
Information Provider:
Elsevier
E-ISBN: 9781855734968
Publication Date:
2000
Book
! Food Packaging
Editor(s):
Takashi Kadoya
Information Provider:
Elsevier
E-ISBN: 9780080923956
Publication Date:
1990
Book
! Food Packaging
Editor(s):
Alexandru Mihai Grumezescu
Information Provider:
Elsevier
E-ISBN: 9780128043028
Publication Date:
2017
Book
! Food Plant Safety
Author(s):
Tatiana Koutchma
Information Provider:
Elsevier
E-ISBN: 9780124166202
Publication Date:
2014
Book
! Food Preservation by Pulsed Electric Fields
Editor(s):
H.L.M. Lelieveld, S. Notermans and S.W.H. De Haan
Information Provider:
Elsevier
E-ISBN: 9781845690588
Publication Date:
2007
Book
! Food Preservation Process Design
Author(s):
Dennis R. Heldman
Information Provider:
Elsevier
E-ISBN: 9780123724861
Publication Date:
2011
Book
! Food Preservation Techniques
Editor(s):
P. Zeuthen and L. Bøgh-Sørensen
Information Provider:
Elsevier
E-ISBN: 9781855735309
Publication Date:
2003
Book
! Food Process Engineering and Technology
Author(s):
Zeki Berk
Information Provider:
Elsevier
E-ISBN: 9780123736604
Publication Date:
2009
Book
! Food Process Engineering and Technology (Second Edition)
Author(s):
Zeki Berk
Information Provider:
Elsevier
E-ISBN: 9780124159235
Publication Date:
2013
Book
! Food Process Modelling
Editor(s):
L.M.M. Tijskens, M.L.A.T.M. Hertog and B.M. Nicolai
Information Provider:
Elsevier
E-ISBN: 9781855735651
Publication Date:
2001
Book
! Food Processing
Editor(s):
Anilkumar G. Gaonkar
Information Provider:
Elsevier
E-ISBN: 9780444815002
Publication Date:
1995
Book
! Food Processing Technology (Fourth Edition)
Author(s):
P.J. Fellows
Information Provider:
Elsevier
E-ISBN: 9780081019078
Publication Date:
2017
Book
! Food Processing Technology (Third Edition)
Author(s):
P.J. Fellows
Information Provider:
Elsevier
E-ISBN: 9781845692162
Publication Date:
2009
Book
! Food Safety
Author(s):
Gary Ades, Ken Leith and Patti Leith
Information Provider:
Elsevier
E-ISBN: 9780128031049
Publication Date:
2016
Book
! Food Science and Biotechnology
Information Provider:
Springer Nature - Springer publications
ISSN: 12267708
E-ISSN: 20926456
Journal
! Food Science and Technology International
Information Provider:
SAGE Publishing (Journals)
ISSN: 10820132
E-ISSN: 15321738
Journal
! Fortran Programs for Chemical Process Design, Analysis, and Simulation
Author(s):
A. Kayode Coker
Information Provider:
Elsevier
E-ISBN: 9780884152804
Publication Date:
1995
Book
! Fossil Hydrocarbons
Author(s):
Norbert Berkowitz
Information Provider:
Elsevier
E-ISBN: 9780120910908
Publication Date:
1997
Book
! Fouling in Refineries
Author(s):
James G Speight
Information Provider:
Elsevier
E-ISBN: 9780128007778
Publication Date:
2015
Book
! Fragrance Chemistry
Author(s):
Ernst T. Theimer
Information Provider:
Elsevier
E-ISBN: 9780126858501
Publication Date:
1982
Book
No more items...