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Books
! Standards of Investment Protection
Author(s):
Reinisch
Information Provider:
Oxford University Press
ISBN: 9780199547432
Publication Date:
2008
Book
! Standards of Review in WTO Dispute Resolution
Author(s):
Oesch
Information Provider:
Oxford University Press
ISBN: 9780199268924
Publication Date:
2003
Book
! Standards, Quality Control, and Measurement Sciences in 3D Printing and Additive Manufacturing
Information Provider:
Elsevier
E-ISBN: 9780128134894
Publication Date:
2017
Book
! Standards, Strategy, and Policy
Author(s):
Grindley
Information Provider:
Oxford University Press
ISBN: 9780198288077
Publication Date:
1995
Book
! Standing Accused
Author(s):
McConville
Information Provider:
Oxford University Press
ISBN: 9780198258681
Publication Date:
1994
Book
f Standing on the Sidelines: Why food and beverage companies must do more to tackle climate change
Author(s):
Cook, Chris,
Grainger, Matt,
Gore, Tim,
Tamir, Irit and
Watson, Gabrielle
Information Provider:
Oxfam
ISBN: 9781780776088
Publication Date:
2014
Book
! Standing Their Ground
Author(s):
Petty
Information Provider:
Oxford University Press
ISBN: 9780199938520
Publication Date:
2013
Book
! Staphylococcus aureus
Editor(s):
Alexandra Fetsch
Information Provider:
Elsevier
E-ISBN: 9780128096710
Publication Date:
2018
Book
! Staphylococcus Aureus
Author(s):
D.A. Aldeen and K. Hiramatsu
Information Provider:
Elsevier
E-ISBN: 9781898563969
Publication Date:
2004
Book
! Starch (Third Edition)
Editor(s):
James BeMiller and Roy Whistler
Information Provider:
Elsevier
E-ISBN: 9780127462752
Publication Date:
2009
Book
! Starch in Food
Editor(s):
A-C. Eliasson
Information Provider:
Elsevier
E-ISBN: 9781855737310
Publication Date:
2004
Book
! Starch in Food (Second Edition)
Editor(s):
Malin Sjöö and Lars Nilsson
Information Provider:
Elsevier
E-ISBN: 9780081008683
Publication Date:
2018
Book
! Starch Polymers
Editor(s):
P. Halley and Luc Averous
Information Provider:
Elsevier
E-ISBN: 9780444537300
Publication Date:
2014
Book
! Starch-Based Materials in Food Packaging
Editor(s):
Marcelo A. Villa, Silvia E. Barbosa, Ma. Alejandra García, Luciana A. Castillo, Olivia V. López
Information Provider:
Elsevier
E-ISBN: 9780128094396
Publication Date:
2018
Book
! Starch: Chemistry and Technology (Second Edition)
Editor(s):
Roy L. Whistler, James N. BeMiller and Eugene F. Paschall
Information Provider:
Elsevier
E-ISBN: 9780127462707
Publication Date:
1984
Book
! Start Right in E-Business
Author(s):
Bennet P. Lientz and Kathryn P. Rea
Information Provider:
Elsevier
E-ISBN: 9780124499775
Publication Date:
2001
Book
! Start-Up Creation
Editor(s):
Fernando Pacheco-Torgal, Erik Stavnsager Rasmussen, Claes G. Granqvist, Volodymyr Ivanov, Habil Arturas Kaklauskas and Stephen Makonin
Information Provider:
Elsevier
E-ISBN: 9780081005460
Publication Date:
2016
Book
! Starting a Digitization Center
Author(s):
Cokie Anderson and David Maxwell
Information Provider:
Elsevier
E-ISBN: 9781843340737
Publication Date:
2004
Book
! Starting Electronics (Fourth Edition)
Author(s):
Keith Brindley
Information Provider:
Elsevier
E-ISBN: 9780080969923
Publication Date:
2011
Book
f Starting with People: A human economy approach to inclusive growth in Africa
Author(s):
Wright, Katy
Information Provider:
Oxfam
ISBN: 9780855989644
Publication Date:
2017
Book
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